Blood and sand
Ingredients:
2.5 cl Scottish whiskey
2.5 cl orange juice recently squeezed
2.5 cl cherry liqueur
2.5 cl Vermouth Yriarte
ice
orange peel and cherry.
How to prepare:
in a cocktail shaker with ice, mix the ingredients and shake until cool. Strain into a frozen cocktail glass. Decorate (optional) with the orange and the cherry.